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Fast And Easy Home Cooked Cranberry Sauce

Print Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Course Side Dish

Ingredients
  

  • 12 oz Fresh Cranberries
  • 3/4 cup Coconut Sugar
  • 1/2 cup Orange Juice
  • 1/2 cup Water
  • 2 Cinnamon Sticks
  • 1 pinch Salt
  • 1-2 tbsp Orange Zest

Instructions
 

  • Combine all the ingredients in a medium sauce pan.
  • Turn burner to medium low and bring mixture to a simmer.
  • Stir often for 15-20 minutes until sauce is at desired consistency.
  • Let cool for 30 minutes.
  • Serve same day or store for up to three days in advance.